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Easter Breakfast and Brunch
April 1, 2018 @ 7:00 am - 1:00 pm
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Celebrate Easter at the Captain’s Table
Sunday, April 1, 2018
Sunday, April 1, 2018
Open for Breakfast 7am-1pm and Lunch 11:30-1pm
$3 Bloody Mary’s and Mimosas
Easter Buffet 12pm-7pm
Featuring:
Seafood Pasta
Cherry Wood Smoked Ham
Spring Chicken
Fried Oysters
Carving Station with Top Round
and Leg of Lamb
Caesar Salad
Parsley Potatoes
Mashed Sweet Potatoes
Greens Beans and Succotash
Assorted Desserts
Adults $26.95 ~ Children 5-10 $9.95 ~
Under 5 Complimentary
Reservations Recommended
Large Parties Welcome
*Coupons not valid with buffet
Phil Perdue on the Piano